Epicurious • Août 24, 2010Oishii has the most creative sushi in town - try the Kobe beef with pear or steamed lobster with cucumber and avocado. And it's tricky to find - look for two swimming fish etched into the front door.
Jeffrey C. • Octobre 11, 2017Yummy bento box, vegan of course. Wonderful sushi. Expensive $$$ but with it!
Ha D. • Avril 7, 2016Half off sushi on the weekends! Great variety of maki rolls to choose from, along with other Japanese & Chinese items on the menu. I highly recommend the tropical king maki. There's also free parking!
Tim J. • Novembre 14, 2012Regardless of seat choice, you'll be happy and well served. The hidden gem is the wine and unique beer selection in the back. Stephen only stocks good stuff and he strives for value. A+
The Taste Sheriff • Avril 20, 2013Probably the best restaurant in town. Definitely try the foie gras chocolate balsamic maki roll and the shiitake mushroom roll. Be prepared to pay over $200 per person.
Alex C. • Août 19, 2014Service rapide, bons sushis à un prix correct. Cadre pas très agréable mais idéal pour diner vite fait bien fait !
Sarah K. • Décembre 26, 2019A bit pricier than other AYCE sushi spots I’ve been to, but worth it b/c quality of food is better & fresher. Pleasantly surprised by their spicy seafood udon. Do not get stirfry noods. Great sushi!
Noah W. • Décembre 14, 2015Fun take on a Japanese Izakaya from the famous O Ya team, with a Tokyo hipster vibe and tasty cocktails with lots of tiki drinks. The warm 'rando' section was great: curry noodle + oyako rice bowl.
Seung-Jin H. • Septembre 3, 2015the tuna ceviche is amazing! you can order it even if it's not on the menu.
Phoenix R. • Juillet 16, 2015Miso beef ramen has been my favorite but it's not as spicy as before the renovation with updated menu and everything
Chris E. • Janvier 6, 2019The okonomiyaki (v1. 1) with pork belly, kimchi, shrimp, and cheese is fantastic. Don't know how long it'll stay on the menu until v1.2 presumably brings some different ingredients.
Stacey D. • Juin 15, 2015Really enjoyed the Idaho Maki as well as the Snow Mountain Maki, price was pretty reasonable as well :)
Yera H. • Octobre 15, 2014The best lunch specials on Newbury-- lots of food for fair prices! If you're not claustrophobic, grab a table in the cool little bubble window.
George L. • Mars 23, 2015Loved the shrimp and kalbi. $2 kirins were also nice. Gyu kaku never disappoints.
Mike M. • Septembre 6, 2020Nice place. Very authentic. Relatively inexpensive. Try Sukiyaki udon: a huge bowl of udon noodles with thin sliced beef, tofu and mushrooms in a sweet-sour broth. Awesome, especially in cold weather
Ha D. • Septembre 26, 2014I'm obsessed with the salmon wonton chips. It's such a simple app but so good and the salmon is always so fresh! They have really good dessert too.
Tone • Décembre 28, 2014The Sweet potato tempura maki is beautiful. The chicken ramen is huge but so tasty. Excellent service. Bijou and authentic.
Stella P. • Mars 23, 2012Fan of a spicy tuna but spicy tuna is too plain for you? Try their mexican roll! Their tempura udon is also really good :-)
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